East of Calcutta
December 14th, 2006While we’re on the topic of my travels, perhaps I should mention that I recently got back from another business trip, which took me to a new corner of the globe. Having never been to the Far East (as a matter of fact, never east of Calcutta), I was naturally pretty excited when told that I would be required to make a quick trip to Korea in connection to a project that I’m currently working on.
As I began preparing for the trip, I was a little startled by the number of people who asked me the question, “So are you going to North or South Korea?”
North Korea?! What business would anybody ever have in North Korea, what with Kim Jong Il, Taepodong missiles and a non-existent economy? I was going to Seoul, which is in the the Republic of Korea, also known as South Korea.
I landed in Seoul’s Incheon airport along with two other colleagues from Hillcrest, after a 14.5 hour flight which took us over the North Pole (no, I wasn’t able to see it much as we flew over it - cloud cover was thick). And yes, what you hear about the airports in South East Asian countries is true - they’re light years ahead of all the other ones in America and Europe. It is true that they’ve been built more recently so I guess that isn’t a completely fair comparison
The first thing that struck me about Korea was how the highways and toll gates seemed straight out of America. Even the symbol for an Interstate highway is the same as in the US!
As we approached Seoul (Incheon’s actually about an hour away from Seoul), I noticed apartment buildings that seemed a lot more like the ones you see in Mumbai. There was something about it that felt like Mumbai, except perhaps with much better roads. I remember thinking to myself that when the large Indian metros fix some of their infrastructure problems, they’ll probably look a lot more like Seoul than an American city like, say, Chicago. Even the highways ran pretty close to actual dwellings which is why there was fencing at a lot of different stretches along the highway, possibly to prevent people and animals from getting directly on the highway without a vehicle.
My trip to Seoul lasted about 36 hours. The main purpose of our visit was a business meeting that took all of a day and ended with dinner at a traditional Korean restaurant where I put on my bravest front in trying out the myriad dishes that were brought out in front of us. We sat cross-legged on the wooden floor and ate using stainless steel chopsticks, a fact noted by our Korean hosts who seemed rather impressed.
Being a person who believes in being adaptable and experimenting with new cuisines, I definitely did my share of trying out Korean food that I had never heard of before. Some of it was definitely good while some others were definitely an acquired taste
It wasn’t really a long enough trip for me to sorely miss the food that I’m accustomed to, but I do remember yearning to eat food that was regular fare for me, instead of just seafood all the time. It’s interesting that in a foreign land that I knew nothing about, American food gave me the comfort that I usually seek from my own culture’s cuisine when in America.
My feeling at the time are best described by a conversation at the breakfast table with my colleague, Dave.
I had filled my plate up with the usual scrambled eggs, toast, etc. and was sitting down to devour it when Dave said to me, “Hmm, you don’t seem to be trying out any of the Korean food at the buffet.”
As I put butter on my toast I told him, “I’ll save being adventurous with the food for lunch and dinner. I need my regular American food at breakfast!”
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